STARTERS

MIXED CHILLED APPETIZERS

Hummus, Cacik, Shakshuka & Tarama

£14.00

MIXED HOT APPETIZERS

Calamari, Falafel, Spicy Turkish Sausage, Halloumi & Sigara Borek

£16.00

Chilled Appetisers

  • MIXED OLIVES V:
    £4.00
  • HUMMUS V N:
    £5.00

    Mashed chickpeas blended with tahini, lemon juice and garlic, finished with a touch of olive oil

  • CACIK (TZATZIKI) V:
    £5.00
    Creamy strained yoghurt, chopped cucumbers, garlic, mint and dill finished with a touch of olive oil
  • TARAMA SALAD:
    £5.00
    Salted and cured cod roe mousse, finished with a lemon juice and dressing
  • SHAKSHUKA V:
    £5.50
    A blend of fried aubergines mixed with peppers and served with our house tomato sauce
  • RUSSIAN SALAD V :
    £5.50

    Cooked carrots and potatoes with peas dressed with mayonnaise & yoghurt

  • PRAWN COCKTAIL:
    £7.00

    with mixed leaves and marie rose sauce

Hot Appetisers

  • GRILLED SPICY TURKISH SAUSAGE:
    £6.50
    Served with garnish
  • GRILLED HALLOUMI V:
    £6.50
    Grilled halloumi cheese
  • SPICY BBQ WINGS:
    £6.50
    Chicken wings coated with our sweet, spicy house BBQ sauce to give it a flawless taste
  • HALLOUMI & SUCUK:
    £6.50
    Grilled halloumi and spicy Turkish sausage
  • FALAFEL V N:
    £6.00
    Deep-fried balls of blended chickpeas, broad beans and vegetable fritters, served on a bed of hummus
  • PAN COOKED LAMB LIVER:
    £6.50
    Battered and sauteed with butter, onions and mixed herbs, served with a mixture of red onions and parsley
  • SIGARA BOREK V:
    £6.00
    Fried rolled pastry, filled with crushed feta cheese, mozzarella cheese and parsley
  • CREAMY GARLIC MUSHROOMS V:
    £6.50
    Mushrooms sautéed with butter and garlic, then tossed in a hot creamy cheddar cheese pool of sauce
  • HUMMUS WITH LAMB CUBES N:
    £7.50
    Lamb cubes and pine nuts sautéed onions and mixed herbs, served on a bed of creamy hummus
  • CALAMARI:
    £6.50
    Marinated in beer batter and lightly dusted with flour, served with our house tartar sauce
  • KING PRAWNS:
    £7.00
    Prawns sautéed in butter, garlic, white wine and lemon sauce